We are ROCHUS Kunovice (CZ) – a dumpling expert. We’ve been making dumplings for three decades. We follow traditional recipes, used by the best cooks in Moravia for centuries.
Rochus in Numbers
30+years in the market
Our company has been working successfully since 1990.
1,500tons of dumplings
We think big and do it big. We produce more than 1,500 tons of dumplings a year.
Our team is continuously growing – currently we have 70 staff members.
9types of dumplings
Both sweet and salt. You will find 9 types of dumplings in our offer.
250tons of fruit
We process up to 250 tons of fruits of the highest quality every year.
Dumplings are favourite not only in the Czech market, but also for example in Austria. The town of Kunovice is located near the Austrian border, and over 95% of our frozen products end up in the Austrian market.
Scope of Activities
Our core business is to manufacture frozen foodstuffs. This means namely dumplings from cottage cheese, potato and raised dough, side-dish dumplings and pierogi. What’s our special thing? Well, definitely the cottage cheese dumplings with a whole apricot or plum, hiding a sugar cube.
Our company was established in Kunovice near Uherské Hradiště in 1990. At the beginning it was owned by ROCHUS a. s. Bratislava. Austrian brand Transmerkur, part of Landena KG corporation, acquired half of the company shares in the mid-1990s. It’s been our 100% owner since 2017.
Story of Dumplings
Dumplings are the pride and joy of Czech, Austrian and Bavarian cuisine. Yet they are made a bit differently in each of those regions. While the Austrians and the Germans swear by the round dumplings and fluffy gnocchi, typical Czech dumpling has a cylindrical shape, with added pieces of bakery products, it is sliced, and mostly served as a side dish.
The dumplings can have both sweet and salty taste. Those made from cottage cheese and raised dough are perfect with seasonal fruits, while the potato ones are ideally stuffed with meat. And there is no traditional Czech sauce or pork with sauerkraut without bread dumplings.
What is your most favourite dumpling?
We always rely on high quality of the raw materials and traditional recipes. This is because we believe that an honest approach to the craft is clearly reflected in the taste. What is our current offer?
Cottage cheese dough
Apricot or plum wrapped in a thin layer of soft dough. Cheese dumplings with fruit are the stars of our product range. We recommend adding sugar and poppy seed or breadcrumbs on your plate.
Cottage cheese dumplings with apricot
Cottage cheese dumplings with plum
We fill our raised dough dumplings with a mixture of fruits or plum jam. They go nicely with a cream, poppy seeds, breadcrumbs or cinnamon.
Raised dough dumplings with apricot filling
Raised dough dumplings with strawberry filling
Raised dough dumplings with blueberry filling
50 g, 50 g
Raised dough dumplings with plum jam
50 g, 120 g, 150 g, 170 g
Dumplings do needn’t be only sweet. We recommend you to serve those filled with meat with sauerkraut and crispy fried onions.
Potato dough dumplings with meaty filling
Potato dough pierogi
What is the best side dish for various gravy sauces or roast meat? Definitely a genuine fluffy bread dumpling!
Steamed bread dumplings
40 g, 100 g
Are you interested in working for a traditional food maker? Become a part of our team then! And if you love dumplings, even better!
Take a look at our vacancies.
Haven’t you found what you were looking for?
No problem, send us an email to firstname.lastname@example.org. We may find out we could work together well.
Do you want to cooperate with us? Let us know
ROCHUS spol. s r. o.
Na Záhonech 1482, 686 04 Kunovice
+420 572 549 291
The company is registered in the Commercial Register with the Regional Court in Brno, Section C, file 55.Show in Mapy.cz
+420 572 549 294 kl. 124
+420 777 008 036
Ing. Alice Matějíčková
+420 572 549 291 kl. 122
+420 771 151 148
Ing. Zuzana Hanáková, Ph.D.
+420 572 549 291 kl. 123
+420 777 008 022